LISAQUA

Founded in 2018, Lisaqua is an impact start-up that raises shrimp in land-based indoor aquaculture farms, with no impact on the environment. Its mission: to produce better, with fewer resources.
Thanks to its patented technology, Lisaqua offers the first fresh shrimp, guaranteed free of antibiotics and preservatives, raised in France.

After 5 years of R&D, Lisaqua has launched the first shrimp farm in France, in Saint-Herblain (Nantes) and produces 10 tons of shrimp a year. The company is preparing to scale up with Europe's largest shrimp farm, in Seine-et-Marne in 2026 (500t/year).

Lisaqua's ambition is to become the leader in healthy, sustainable aquaculture. Lisaqua's local, environmentally-friendly shrimps will thus be accessible to as many people as possible.

• Farming and food